A Half Millennium of Tradition
Wine has been made here since the sixteenth century
We continue to work hard at this farm – both in the vineyards and the cellars – with the single minded scope of producing top quality wine. The low and select production allows us to guarantee the high quality of the wines. In fact, from 5.5 hectares, we only produce a maximum of 40,000 bottles, half of which is white, the other red. The altitude of 500 meters above sea level is an additional advantage to producing wines of unique character, good acidity, and with a good aging potential.
Stroblhof ranks with the top estates of South Tyrol and is the founding member of the small growers association, “Vignaioli dell’Alto Adige.”
“The particular soils, sufficient sunshine, and cool katabatic winds provide for our vineyards bringing forth mineral-rich and fruity white wines and elegant Pinot Noir.”
Rosmarie Hanni Ausserer, Stroblhof Estate Winery
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